¡Hoy es sábado sabroso! (Today is savory Saturday!)
La fecha es el siete (7) de septiembre del año dos mil veinticuatro. (The date is September 7, 2024.)
El plato de la semana es: pastel de yuca. (The dish of the week is: cassava pie.)
Pastel de yuca is a Costa Rican dish that resembles lasagna, incorporating a creamy cassava mix instead of pasta sheets.
Para preparar el pastel de yuca necesitamos: (To prepare pastel de yuca, we need:)
| salsa Lizano (agua, azúcar, sal, pimiento, ajo, cúrcuma, paprika) | (Lizano sauce – water, sugar, salt, red pepper, garlic, turmeric, paprika) |
| aceite de soya | (soybean oil) |
| cebolla | (onion) |
| chile dulce | (sweet pepper) |
| achiote | (annatto) |
| tomate | (tomato) |
| carne molida | (ground meat) |
| yuca | (cassava) |
| queso | (cheese) |
| margarina | (margarine) |
This eight-minute video receta (recipe) from the Secretos de Cocina show will guide you to make authentic pastel de yuca. ¡Buen provecho! (Bon appetit!)
¡Que tengas un sábado sabrosísimo! (May you have super savory Saturday!)
L. A. Feliz