¡Hoy es sábado sabroso! (Today is savory Saturday!)
La fecha es el treinta (30) de septiembre/setiembre del año dos mil veintitrés. (The date is September 30, 2023.)
El plato de la semana es: anticuchos. (The dish of the week is: kebabs.)
Anticuchos are marinated meat, often accompanied with vegetables, on skewers. They are a popular menu item during Chile’s Fiestas Patrias and other celebrations.
Para preparar los anticuchos necesitamos: (To prepare anticuchos, we need:)
| carne preferida | (meat of choice) |
| jugo de limón | (lemon juice) |
| pimienta | (pepper) |
| sal | (salt) |
| miel | (honey) |
| orégano | (oregano) |
| paprika | (paprika) |
| vinagre | (vinegar) |
| cebollas | (onions) |
| pimentones | (bell peppers) |
| palitos / fierritos | (skewers) |
Marinate your anticuchos three hours before you plan to cook them following this receta (recipe). ¡Qué rico! (How delicious!) Practice saying the name of each ingredient as you incorporate it. To practice reading in Spanish, lee esta receta.
¡Que tengas un sábado sabrosísimo! (May you have a super savory Saturday!)
L. A. Feliz