¡Hoy es sábado sabroso! (Today is savory Saturday!)
La fecha es el dos (2) de noviembre del año dos mil veinticuatro. (The date is November 2, 2024.)
El plato de la semana es: chilaquiles rojos. (The dish of the week is: red chilaquiles.)
Chilaquiles are a popular, classic Mexican breakfast item. These fried corn tortilla triangles are topped with either red or green hot sauce.
Para preparar los chilaquiles rojos necesitamos: (To prepare chilaquiles rojos, we need:)
| jitomates | (tomatoes) |
| dientes de ajo | (garlic cloves) |
| cebolla | (onion) |
| chiles serrano | (green chilis) |
| chiles guajillo | (guajillo chilis) |
| tortillas de maíz | (corn tortillas) |
| aceite | (oil) |
| sal | (salt) |
| ramas de epazote | (epazote branches) |
| queso fresco | (queso fresco [cheese]) |
| crema mexicana | (Mexican cream) |
Have some chilaquiles with your breakfast eggs following this three-minute video receta (recipe). ¡Buen provecho! (Bon appetit!)
¡Que tengas un sábado sabrosísimo! (May you have super savory Saturday!)
L. A. Feliz