¡Hoy es sábado sabroso! (Today is savory Saturday!)
La fecha es el diecinueve (19) de abril del año dos mil veinticinco. (The date is April 19, 2025.)
El plato de la semana es: vori-vori. (The dish of the week is: vori-vori.)
Vori-vori is Guaraní for “lots of balls” and refers to the cornmeal and cheese dumplings featured in this traditional Paraguayan soup.
Para preparar el vori-vori necesitamos: (To prepare vori-vori, we need:)
| aceite | (oil) |
| patas de pollo | (chicken legs) |
| cebolla | (onion) |
| locote | (bell pepper) |
| tomates | (tomatoes) |
| orégano | (oregano) |
| comino | (cumin) |
| cúrcuma | (turmeric) |
| sal | (salt) |
| agua caliente | (hot water) |
| harina de maíz | (cornflour) |
| caldo de cocción | (cooking broth) |
| queso paraguayo | (Paraguay cheese) |
Learn to prepare this world-famous Paraguayan classic in this one-and-a-half-minute video receta (recipe). ¡Buen provecho! (Bon appetit!)
¡Que tengas un sábado sabrosísimo! (May you have super-savory Saturday!)
L. A. Feliz