¡Hoy es sábado sabroso! (Today is savory Saturday!)
La fecha es el once (11) de mayo del año dos mil veinticuatro. (The date is May 11, 2024.)
El plato de la semana es: pescado a la Tipitapa. (The dish of the week is: Tipitapa-style fish.)
Pescado a la Tipitapa is a savory Nicaraguan fish meal hailing from the city of Tipitapa.
Para preparar el pescado a la Tipitapa necesitamos: (To prepare pescado a la Tipitapa, we need:)
| tomates | (tomatoes) |
| cebollas | (onions) |
| ajo | (garlic) |
| sal | (salt) |
| pimienta | (pepper) |
| pinol blanco | (maize flour) |
| hojuelas de maíz | (corn flakes) |
| pescado | (fish) |
Let your kitchen transport you to this lakeside town watching this five-minute video receta (recipe) for pescado a la Tipitapa. ¡Buen provecho! (Bon appetit!)
¡Que tengas un sábado sabrosísimo! (May you have super savory Saturday!)
L. A. Feliz