¡Hoy es miércoles melado! (Today is honey-colored Wednesday!)
La fecha es el veintiocho (28) de febrero del año dos mil veinticuatro. (The date is February 28, 2024.)
El postre de la semana es: merengón. (The dessert of the week is: merengón.)
Merengón is referred to a Colombian pavlova. This creamy, fruity dessert is very simple to prepare.
Para preparar el merengón necesitamos: (To prepare meregón, we need:)
| claras de huevo | (egg whites) |
| azúcar | (sugar) |
| maicena | (cornstarch) |
| crema de leche | (sweet cream) |
| azúcar impalpable | (powdered sugar) |
| fruta | (fruit) |
In less than a minute, you’ll learn to whip up sweet, creamy, and crunchy merengón with this video receta (recipe). ¡Qué dulce! (How sweet!)
¡Que tengas un miércoles de merengue! (May you have a meringuey Wednesday!)
L. A. Feliz