¡Hoy es miércoles melado! (Today is honey-colored Wednesday!)
La fecha es el veinte (20) de septiembre/setiembre del año dos mil veintitrés. (The date is September 20, 2023.)
El postre de la semana es: bizcocho de ahuyama. (The dessert of the week is: ahuyama cake.)
Ahuyama is a particular Bolivian pumpkin. Bizcocho de ahuyama is a cake that features ahuyama, almond milk, and raisins.
Los ingredientes del bizcocho de ahuyama son: (The ingredients of bizcocho de ahuyama are:)
puré de ahuyama | (ahuyama purée) |
harina de avena | (wheat flour) |
claras de huevo | (egg whites) |
salvado de trigo | (wheat bran) |
leche de almendras | (almond milk) |
polvo de hornear | (baking powder) |
vainilla | (vanilla) |
mantequilla | (butter) |
canela | (cinnamon) |
azúcar | (sugar) |
almendras | (almonds) |
pasas de uva | (raisins) |
Learn to prepare bizcocho de ahuyama with this receta (recipe). ¡Qué dulce! (How sweet!) Here is some additional vocabulary that you will find in this week’s receta:
taza | (cup) |
pizca | (pinch) |
molde enmantecado | (greased mold) |
licuar | (to blend) |
conseguir | (to get) |
sumar | (to add) |
añadir | (to add) |
colocar | (to place) |
hornear | (to bake) |
enfriar | (to cool) |
desmoldar | (to remove from mold) |
servir | (to serve) |
¡Que tengas un miércoles moldeable! (May you have a moldable Wednesday!)
L. A. Feliz